Ozzy Ali Catering Ozzy Ali Catering Logo

Ozzy's Fine Dining Restaurant
A Bit About Me...

I started cooking as a street vendor on the streets of Kurdistan, northern Iraq. I then moved to Baghdad where I worked in a restaurant specialising in Iraqi cuisine. This is where I learned to cook two of my speciality dishes, Mixed Biryani and Mediterranean Barbecue.

I then lived in Lebanon where I learned Meze and seafood dishes before moving to France where I learned the art of pastry and bakery. I have lived in the Highlands of Scotland since the year 2000 and have worked in many great restaurants and hotels. I have also done outside catering including weddings, functions, events and dinner parties.

Since coming to Scotland I have learned to cook all the Scottish favourites including Cullen Skink, possibly the world's finest fish soup, stovies & oatcakes and my personal favourite Haggis Pakora.

Risotto Kubba
Kubba stuffed with hand chopped chicken breast, walnuts and sultanas
Risotto Kubba
Kubba stuffed with hand chopped chicken breast, walnuts and sultanas
Risotto Kubba
Kubba stuffed with hand chopped chicken breast, walnuts and sultanas
Fillet of Highland Venison
With a parsnip & apricot puree and a wild berry jus
Fillet of Highland Venison
With a parsnip & apricot puree and a wild berry jus
Fillet of Highland Venison
With a parsnip & apricot puree and a wild berry jus
Highlanders Chicken
Chicken breast stuffed with haggis
Baked Goats Cheese
Wrapped in breadcrumbs or a short crust pastry with roasted tomatoes and asparagus
Baked Goats Cheese
Wrapped in breadcrumbs or a short crust pastry with roasted tomatoes and asparagus
Cranachan Meringue
Blackberry and oatmeal mixed with malt whisky and fresh cream with a light meringue base
Creamy Raspberry & Vanilla Mousse
with fresh fruit and chocolate shavings
Melon Balls
with passion fruit & mango coulis and champagne jelly
Ozzy's Trio of Desserts
Sticky toffee pudding, chocolate & cream profiteroles & strawberry cheesecake
Poached Pear
in a cinnamon, fresh ginger and red wine syrup
Boneless Chicken Biryani
Stuffed with saffron rice, raisins and roasted mixed nuts
Brandy Basket
with panna cotta and brandy glazed banana
Brandy Basket
with panna cotta and brandy glazed banana
Sea Bass
with saffron and roast pepper puree
Sea Bass
with saffron and roast pepper puree
Navarin of Fish
Delightful west coast mussels and smoked salmon
Ozzy Ali Catering
In the kitchen getting ready for the day
Ozzy Ali Catering
Inside our newly decorated restaurant
Ozzy Ali Catering
Inside our newly decorated restaurant

Catering...

Our superb event catering service will really give your guests something to talk about. Whether you’re planning an intimate dinner party or a larger celebration, we write menus to suit your taste and budget.

Our event catering is perfect for:

  • Birthday parties
  • Anniversary parties
  • Fine dining experience
  • Family get togethers
  • Business / office food delivery

Call me on 01667 258 421 to discuss your requirements

Restaurant & Takeaway

Open 10am – 10pm daily

Ozzy’s is now located at 46A High Street, Nairn IV12 4AU

Ozzy’s offers guests a relaxed and informal dining experience. Whether you’d prefer a light lunch of homemade soup and a toasted panini or a 3 course meal, we offer freshly sourced food cooked to order with a friendly service.

If you’d prefer to takeaway, we have a selection of pizzas, suppers, burgers and so much more. We have the best fish & chips in the area. We also deliver to your door within 8 miles, a small delivery charge will apply. For orders over £50, we can deliver further afield.

To experience food at it’s best with flavour, character and above all authenticity Ozzy’s is well worth a visit.

Call 01667 258 421 to make a booking

View Location Map

Fully Equipped Catering Truck

For any event large or small

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Restaurant & Wedding style food

Some of our delicious dishes

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Weddings

At ozzy ali catering we understand that your wedding day is one of the most important days of your life. Our aim is to make your day as stress free as possible, we will develop a menu which perfectly reflects your tastes, aspirations and your budget.

Whether you require a bespoke wedding menu or a simple finger buffet, we can cater for you. From traditional Scottish fayre to Middle Eastern barbecues & cuisine, the possibilities are endless.

Call 01667 258 421 to discuss your requirements



Get in Touch...

To get in touch call Ozzy on 01667 258 421 or email ozzysfinediningrestaurant@gmail.com

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